Confessions of a Reluctant Food Historian

Speaker(s): 
Lizzie Collingham
Date: 
21 February 2019

This is not a conventional academic paper as Lizzie Collingham is not a conventional academic but instead she muses about food as a potentially innovative way of approaching history and also as a way of reaching a wide audience. She does this using examples from her books: Imperial Bodies, Curry, The Taste of War and The Hungry Empire.

Geographical area: